How can we shift dietary behaviour collectively towards more healthy and sustainable diets? The Joint Programming Initiative ‘A Healthy Diet for a Healthy Life’ is hosted its first webinar about this topic on December 1st 2022. 

• Laura Fernández Celemín, Director General of the European Food Information Council (EUFIC) and chair of the JPI HDHL Stakeholder Advisory Board
• Daniela Lüth (speaker): Policy Officer at the European Commission, DG Research & Innovation, Unit Bioeconomy & Food Systems
• Mario Mazzocchi (speaker): Professor in Economic Statistics at University of Bologna.
• Paula Varela Tomasco (speaker): Senior Researcher in Sensory and Consumer Science at Nofima, Professor at the Norwegian University of Life Sciences, and member of the JPI HDHL Scientific Advisory Board
• Janas Harrington (speaker): Senior Lecturer and Director BSc Public Health Sciences at the School of Public Health, University College Cork. Partner of the Policy Evaluation Network (PEN), funded by JPI HDHL.